What if we changed some of the traditional barbecue meat and vegetables to offer our guests a barbecue ... sweet ? In summer, the seasonal fruits are the best way to cool off, while keeping the gourmet and friendly spirit of the BBQ . You are given 9 recipe ideas for desserts to fall.
Roasted pineapple
The fruit star of the summer lends itself well to barbecue. Lightly grilled or very melting, roasted pineapple is a dessert par-fait!
The recipe to test : Prepare the pineapple by cutting the head and removing the stringy part of the center and cut into slices. Coat pineapple slices with honey or sugar and season. Rum, vanilla, cinnamon ... we are spoiled for choice. Once the choice is made, we go to the grill. In 2 times 3 movements we obtain an ultra-gourmand dessert.
Sweet papillotes
The barbecue is also the countless opportunities offered by cooking in foil! We mix fresh fruits and sweet treats. A recipe to try? The fresh strawberry trio, chocolate and maple syrup, that of the photo spotted on Instagram below. A true gourmet dessert as we like them!
Chocolate bananas
It is surely the most delicious dessert to make on the barbecue: banana filled with chocolate! While keeping the skin of the banana , cut it in length to open it and can garnish with pieces of chocolate . Some are wrapped in aluminum, others not, we do a little as we want: the essential is the result!
Roasted fruit pies
The preparation is a little more ambitious ... and needs to be well organized upstream. Once in the pie dough ready and cooked, we pass the fruit on the grill. All that remains is to arrange them elegantly on the dough and voila! Result? A quick dessert effect 'wow' and more! To prevent the fruit from making all their juice and the dough ripples, you can line the bottom of the cooked semolina pie. It will absorb the juice without denaturing the taste of the fruits and bring a little more texture!
Grilled marshmallows
It wakes up our child's soul and smells good the evenings around the campfire! At the end of a spade we put one or more marshmallows that are grilled over the fire ... If we are a little afraid of the appearance too sweet that can quickly become disgusting marshmallow tempered alternately sweets and fresh fruit on the spades for a perfect balance.
Peaches and apricots roasted with thyme
Roasted fruits are available at will! The little extra of this barbecue dessert recipe? The original touch brought by the thyme whose flavor gently soaks the flesh while the fruit roasts on the grill. A delight!
The roasted fruit and ice combo
The perfect combination for a summer dessert? A melting and tasty fruit and a tasty and refreshing ice cream. Obviously, the preparation of this dessert requires more than just removing the skewers from the grill. Place the dessert on the plate by placing a scoop of ice in the cavity of a slice of fruit, or instead of the core, or even to the side. Perfumes that work? The classic vanilla and more original flavors like basil, thyme, violet. To avoid hiding the taste of the roasted fruit, make sure to choose a sweet and delicate ice flavor!
Mango and Greek yoghurt
An exotic and fresh recipe? The good idea for a summer dessert. Obviously we could opt for pineapple ... but in this recipe we put on the mango, it also excellent roasted! And to bring a little sweetness and freshness to this tasty and juicy fruit, it is served with a quenelle of Greek yoghurt!
A chocolate fondue
Classics is always a good idea. Here, instead of melting your chocolate in a bowl, in a bain-marie, over a hot plate or candle , you simply put it on the barbecue grill. Afterwards, we eat hot with fruits of all kinds, and even candies!
Fruit skewers
This is typical barbecue dish! As for the traditional meat skewer, we cut fruits in pieces and stitch them on a skewer. Strawberries, raspberry, peach, orange, grapefruit, apricot, we're having fun with a little mix made with seasonal fruits and we put on top of the embers. We can also have fun at the time of cutting to make small balls, hearts ... A dessert 100% healthy !
