Bar chorizo ​​/ coconut sauce: winning recipe n ° 17

Published on 05/14/2024 15:39
Bar chorizo ​​/ coconut sauce: winning recipe n ° 17

Filet de bar with rice and chorizo ​​/ coconut sauce.

Practical information
  • Dish Flat
  • No
  • Easy
  • 4
  • No
  • 00:30
  • 00:20
  • Not specified
  • Not specified

ingredients

Bar fillet for 4 people
10 slices of chorizo
1/2 tomato
25cl of coconut cream
salt
pepper
tarragon
rice

tips

You can use other fish and replace the coconut cream with coconut milk or fresh cream according to taste.

Print the recipe
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