ingredients

2 mangoes
2 oranges
1 pink grapefruit
1 lime preferably
3 tbsp. to c. liquid honey
1 tbsp. to s. mint chiselled
1 star anise (or star anise)
1 cinnamon stick
1 tbsp. to c. chopped fresh ginger
1/2 vanilla pod split lengthwise

Steps

Step 1

Squeeze oranges, grapefruit and lemon. Pour the juice into a small saucepan. Add honey, mint, spices. Bring gently to a boil. Cook for 5 minutes, turn off the heat and let the spices steep in the citrus juice for at least 15 minutes.

2nd step

Detail the diced mangoes in a bowl. Filter the citrus juice to remove the spices before pouring on the mango dice.

Step 3

Marinate in the fridge for 2 hours before serving chilled.